Hello one and all, My first post. I had an accident 12 years ago and had to take early retirement. I was diagnosed with ME or CFS as its known in the US. I had aches and pains in my muscles caused by additives and refined flour. I worked it out that food grown and Certificate Organic was the only sure way to be additive free. My grand parents farmed in Kent in the UK between 1900 and 1947. All biological not chemical. This is now called organic farming.
I have spent 12 years researching everything Organic. The result is a database with 3,000 Organic Farmers, 1,000 Organic Manufacturers, 400 Organic Brands, 5,000 Organic Products, 25,000 Retailers in the UK - all joined up.
We launched the website in February 2007 - have we got it right?
We would love to hear from you all.
Organic Assistant - organicassistant.com
We joined IFOAM the international standards setter for all things organic.
ifoam.org | International Federation of Organic Agriculture Movements